Iguazu Falls

Iguazu Falls
Aerial view of Iguazu Falls from the Brazilian side.

Sunday, 10 May 2015

ROAD TRIPS AND TIPS -- Torres del Paine and Chilean Patagonia


Heading north from Punta Arenas on Chile's Route 9

Another repeating theme (like “Tips for Cruisers”) that will appear regularly is “Road Trips and Tips”.  These posts take us away from ports and (often) into the heart of Mexico, Central and South America and the Caribbean.   

I’m beginning with one of my of my top three favourites: the drive from Punta Arenas, Chile, located on the Strait of Magellan, four hours north to Torres del Paine National Park, truly one of the world’s most spectacular and pristine natural settings.

We flew into Punta Arenas and as were met by one of the hosts at “La Casa Escondida”, a lovely lodge with cabins near the airport.  We were late (delayed flight) but the excellent owner/chef managed to put a mouth-watering Chilean sea bass dinner in front of us within 15 minutes.  The main house and cabins are all built with local wood and their rustic charm had us regretting we had only one night.
  
The next morning the car rental rep appeared with our 4X-drive and we headed north. The drive is easy, over an excellent highway, paved for all but the last hour. The landscape is endless, windswept, and mostly barren with Patagonian grass. Sheep and the occasional rhea (South American ostrich). We pass a large lake with hundreds of pink flamingos.  You can see Argentina to the east for much of the way and, at one point through the border control building. 
 
  
Puerto Natales, on the northeastern shore of the Ultima Esperanza (Last Hope) fjord, is a perfect stopping place for lunch or just a quick tour around this small, inland port. It is 247 km. north of Punta Arenas and is accessible by small ship up the Admiral Montt Gulf and the fjord.  Natales is a quirky, fun place with great restaurants, local fare, and shops that supply hikers, and backpackers. After a light but memorable lunch (local seafood, of course!) at Mama Rosa’s, a charmingly funky place that overlooks the fjord, we continued north but missed the turn for the most direct route to our hotel.
 
Mama Rosa's Restaurant with the Ultima Esperanza fjord through the window.
There are two entrances to the park, one on the eastern side and the one we were aiming for on the southwestern side.  Had we continued north we would have come to the eastern entrance, then would have had to cross the park to reach our hotel. Still, it was a fortuitous error because there is an east-west road that is wide, gravel, and well-maintained through sheep estancias (ranches; “stations” in Oz; haciendas in Mexico). 

A stop at an estancia that also hosts tourists confirmed the alternate route and the reward was stunning scenery that most tourists never see—and the first condor.  Nearing our destination we passed the crystaline Lago Porteño with the Toro Mountains as backdrop.
We also got our first view of the jagged peaks for which Torres (towers) del Paine (pronounced PAY-neh—an indigenous word) are named.
 
Lago Porteño and the Toro Mountains.
We stayed at the Hosteria Lago Tyndall and were given a large, comfortable room with floor to ceiling windows and sliding door facing the mountains.  Heaven! (While the room and view and service were terrific, the food was only adequate. The hotel caters to many bus tours and breakfast is a large buffet—but don’t wait until the end of the breakfast hour to eat, else you will be scrambling for crumbs if the hotel is full. Dinner is prix fixe with a limited menu. One must remember that all food is imported except for fish and lamb or mutton. 
 
Our first view of the Lago Tyndal Hosteria (foreground centre, blue roof).
Our first adventure began the next morning.  We had previously decided that our one big outing would be by large zodiac-type boats to a series of glaciers that span not only Torres del Paine but also Bernardo O’Higgins National Park to the south.  (O’Higgins is the father of Chilean independence in the early 19th century.) 

First, we had to suit up in  European-designed, well insulated jump suits which is also a built-in life preserver—in other words, survival suits. I felt like Charlie
The end of the portage
Brown dressing for a romp in the snow!   Five of us headed to the boats and our show-off but superbly skilled boat driver took off with a roar and sharp turn to port that brought the starboard side of the boat out of the water. A 15 minute ride later, we arrived at the first dock and had to hike for about 10 minutes up and over a hill to the next dock.  Within moments of leaving Dock #2 we saw the reason for the hike: serious rapids that would have tested the most skilled white-water rafter.


The Rapids and River
As we set off once again in the zodiacs it began to rain and blow.  We felt like we were being pelted with wet BBs.  Result: we huddled to protect our faces (our jump suits weathered the barrage) which meant we saw nothing of the spectacular scenery. Forget photos.  This continued for more than four hours of the six hour trip, during which we covered a distance of about 50 km. (24 mi.) each way.  Returning to the hotel, short of a medical emergency, was not in the cards.  I will refrain from sharing my scatological thoughts that continued throughout this experience.

After 40 minutes of being assaulted by nature we arrived at our first and longest stop--the Serrano Glacier.   
Serrano Glacier. The lake is 1.8 km long.
 Larger, more protected boats from Puerto Natales arrived with other visitors.  This area is straight up a fjord from the town.
 
Sightseeing boats from Puerto Natales.
Mercifully, it stopped raining while we were here.   The Serrano Glacier sits at the end of an oblong lake and it is possible to walk up close to the glacier. There are also small boats that will take you up close and personal. We opted to walk a distance along the trail on the south side but decided against going the full distance.  
 
Up close and personal at the Serrano Glacier.
Back to the zodiacs and another 15 minutes down river, again accompanied by pelting rain, brought us to the Balmaceda Glacier, whose recession, unlike the Serrano, is dramatic.  High waterfalls raced down the mountain sides into the river and I struggled to get some shots and keep my equipment dry.  
 
Balmaceda Glacier. Note the extent to which the glacier has receded in the last 20 years.
On the return our driver stopped to greet  a  Huaso  (guacho in Argentina) who lives alone


with his cattle along the river.  He reminded me of Don Eusebio, the 80-something Argentine guacho in Corrientes who lives alone on his estancia (see the “Esteros del Iberá” post).  The difference: This huaso is totally isolated with only 60 head for company—and the occasional passing boat-load of tourists who stop to chat for a couple minutes.
 
On our return we were treated to a typical Chilean asado--meat grilled over an open, wood fire. It almost made up for the torture Pachamama had inflicted on us for the previous six hours.

DAY 2 -- The Heart of the Park

We headed into the park in our 4-wheel drive truck.   Nature decided we had been punished enough the day before and rewarded us with blue skies, puffy clouds and stunning scenery.  We spent eight hours going from wonder to wonder, after first stopping at the administration building to pay an entry fee which, at the time was 15,000 pesos or $30 per person for non-Chileans. I will let the images speak for themselves.
Paine River, Upland Geese


Paine River with Torres del Paine in the distance














 In addition to frequent stops to enjoy the scenery, upland geese, guanacos, condors—and sheep—we paused at a ranger’s station mid-way through the park for a quick consult on the best route to follow, found the Estancia Laguna Amarga (bitter lake) that cooked lunch just for us. There was no menu but the cream of choco soup and chicken that followed were delicious.


The estancia’s owner, Juan Goec, is the son of Croatian immigrants and has owned the ranch since the early 1980s. He has 6,000 hectares (14,826 acres) and 4-5 thousand sheep, which produce both meat and wool. There are also ten guest rooms with private bath. 

While we were eating, Mr. Guanaco leapt the fence and strolled by the restaurant window.  

 
The base of the wagon, right, was made in England. It was used for lodging in far reaches of the estancia.
 
On our return we passed by Lago Amargo, where guanacos were resting, saw herds of guanacos in an area that was leveled by fire in 2005, rheas, and more condors floating on thermals.
 
Lago Azul





Waterfalls on the Paine River


Lago Grey with the Gray Glacier in the background.
 
Mother and two young guanacos grazing.

South American Rhea












We ended our tour with a late dessert at the Hosteria Pehoé, built on an island in Pehoé Lake and connected to shore by a foot-bridge.  


 
Hosteria Lago Pehoé. The red building on the right is the restaurant.
Up early the next morning for our drive back to Punta Arenas, we were treated to a magnificent sunrise, which turned the Torres del Paine pink-gold. A couple hours later a rainbow greeted us as we headed south—both a fitting end to an unforgettable trip—and one we hope to repeat. 




No comments:

Post a Comment